Oat Protein Cookies

Protein lovers rejoice! Our new cookies recipe combines gluten free oats with protein, natural coffee a bat of cocoa for a smooth, chocolate finish. Crispy, crunchy, well rounded cookies that easily rivals the classic recipes. 

Ingredients:  gluten free oats 30%, coconut sugar, coffee concentrate 15% (sugar, natural flavouring, salt), rapeseed oil, soy protein 7 % (soy protein, tapioca starch, sea salt), coconut oil, cocoa powder, sea salt, baking powder.

Nutritional value per 100 g. Net weight 80 g.
Energy value 1716 kJ /409 kcal
Fat 19 g
Including saturated fatty acid 8 g
Carbohydrates 49 g
Including sugars 30 g
Fiber 4 g
Protein 20 g
Salt 1 g