Seed Crispbread Tomato

Seed Crispbread Tomato contains gluten

Crafted from whole grains and seeds with 100% natural ingredients. These high-fibre, wholegrain seed crisps offer a bold tomato and chili flavor—perfect with soups, salads, or as a tasty sandwich base for a fibre-rich boost to power you through the day.

Ingredients: Rye wholegrain flour 31%, oat wholegrain flour 15%, linseeds 13%, sunflower seeds 11.5%, tomato and chili seasoning mix 8% (maltodextrin (corn, potato), salt, sugar, dextrose (corn), tomatoes, herbs (oregano, garlic, paprika, parsley, white pepper), paprika, yeast extract, black pepper, onions, spice extract (paprika), vegetable oil (rapeseed), sesame seeds 7%, oat wholegrain flakes, pumpkin seeds, sugar, rapeseed oil, sea salt, rosemary extract.

Nutritional value per 100 g. Net weight 140 g.
Energy value 1998 kJ /480 kcal
Fat 29 g
Including saturated fatty acid 4 g
Carbohydrates 36 g
Including sugars 6 g
Protein 13 g
Fiber 11 g
Salt 2,2 g

May contain traces of celery, milk, nuts, eggs, soy.