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These low salt, high-fiber Beetroot Chips have been prepared at a low temperature which allows them to retain all their natural nutrition.
The sweet beetroot taste has been enhanced with a savory sauce and mustard seeds. A colorful, nutritious and healthy alternative to oily and high sodium potato chips for young and old.
Ingredients: Red beetroot 80%, olive oil, raisins, apple cider vinegar, cashews, mustard seeds, sea salt.
Nutritional value per 100 g. Net weight 40 g.Energy value 1800 kJ / 432 kcalTotal Fat 22 gIncluding saturated fatty acids 3,4 gIncluding sugar 41 gProtein 7,2 gFiber 18,7 gSalt 1,1 g
Recognized for great taste and ticking every nutritionists checkbox imaginable